Mawa Cake
Our Mawa Cake is baked fresh daily using traditional recipes, delivering that homely, melt-in-the-mouth texture in every bite. It's made the traditional way with khoya (milk solids).
Available in Small, Big, 200g — pick the size that fits the occasion.
Great with a cup of chai or coffee, and a lovely gift for family and friends. Store in an airtight container at room temperature.
Mawa Cake – Rich, Soft & Classic
Indulge in the timeless charm of Mawa Cake (Dry Cake), a rich and tender bakery favourite with the distinctive taste of mawa. Its soft, satisfying crumb and naturally rich flavour create a comforting dessert experience that feels both traditional and indulgent. Unlike an ordinary dry cake, Mawa Cake brings a deeper, creamier character to every slice, making it a delightful choice for those who enjoy classic Indian-inspired bakery flavours. Its simple elegance makes it equally enjoyable as a sweet treat or a special addition to your tea-time spread. Whether you're enjoying a quiet break, sharing slices with family, or looking for a traditional cake for an occasion, Pammi’s Mawa Cake offers a beautifully familiar taste. Rich in character and wonderfully satisfying, it is a classic dry cake made for those who appreciate authentic bakery indulgence.